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Busser

Job in Manhattan Beach, Los Angeles County, California, 90266, USA
Listing for: Innovative Dining Group
Full Time position
Listed on 2026-03-07
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Cafe / Restaurant, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Description

COME JOIN OUR TEAM! BOA Steakhouse & Sushi Roku is now hiring bussers!

Join the Innovative Dining Group Family. Our mission is to craft elevated dining experiences anchored in innovative cuisine, impeccable style, seductive ambiance, and first-class service. We are always looking for dedicated and hardworking team members who have a passion for hospitality. If this sounds like you, we’d love to hear from you. Get ready to embark on a culinary journey like no other at BOA Steakhouse & Sushi Roku Manhattan Beach.

What

You’ll Do

As a Busser, you’ll play a key role in maintaining the smooth flow of service by ensuring our guests have an exceptional experience from start to finish. You’ll support our servers, help keep the restaurant spotless, and ensure every table is ready to impress.

Your

Key Responsibilities
  • Keep the restaurant clean and ready for the next guest by wiping down tables, chairs, and floors between seatings
  • Take charge of resetting tables quickly and efficiently while maintaining a polished atmosphere
  • Be knowledgeable about our menu and beverage offerings.
  • Help deliver food to guests, especially during peak periods and large parties
  • Support your team and communicate effectively with servers, hosts, and management to keep everything running smoothly
  • Ensure that restrooms are always in tip‑top shape and inspect them regularly
  • Greet guests with a warm, welcoming attitude, and leave them with a memorable goodbye
Requirements What We’re Looking For
  • 2+ years of experience in a fast‑paced, high‑end restaurant environment
  • Ability to multi‑task and work efficiently under pressure
  • Strong communication skills, both with guests and teammates
  • A positive, upbeat attitude with a strong work ethic
  • Flexible availability to work days, nights, weekends – we’re looking for team players who can adapt to the flow of the restaurant
  • A valid Food Handler Card and Alcohol Awareness Training Certificate (must have upon hire)
  • Ability to work standing for long periods, lift up to 50 lbs, and manage a physically demanding role
  • Must be 18 years or older

We are proud to be an Equal Opportunity Employer. We make all employment decisions without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, veteran status or any other characteristic protected by applicable law. We encourage everyone to respond.

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