Internship Program; Continuous Improvement

START Internship Program – Manisa

Paid internship. Join our dynamic team for a part-time, 6-11 month period.

• Take an active role in implementing autonomous work teams, including delivering training sessions and supporting onboarding for operators
• Ensure the application of lean manufacturing practices (e.g., 5S, Autonomous Maintenance) on production lines in collaboration with autonomous teams
• Contribute to loss analysis activities, identify improvement opportunities, and help ensure systems operate efficiently and effectively
• Work closely with production teams on the suggestion system, supporting its development and ongoing monitoring
• Within the TPM framework, support the integration of the Focused Improvement pillar with other pillars, and conduct data analysis and reporting using a loss tree approach

• Enthusiastic 3rd and 4th-year bachelor’s or master’s students (Preferably from Industrial Engineering)
• Ready to join us for a part-time internship (minimum 3 days per week) for a period of 6 to 11 months
• Candidates with a keen interest in the food industry, ready to blend their academic knowledge with practical experience
• Excellent communicators with problem-solving skills, a positive attitude and a collaborative spirit
• Methodical thinkers who are committed, logical, and process-oriented
• Proficiency in MS Excel and PowerPoint with knowledge of Power BI
• Proficiency in both English and Turkish (verbal and written) is a must

Consumers, quality and care are at the heart of everything we do. To be successful at Ferrero, you’ll need to be just as consumer-centric and product-centric as we are—dedicated to crafting brilliant results for consumers around the world.