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Sushi Clerk

Job in Mankato, Blue Earth County, Minnesota, 56006, USA
Listing for: Hy-Vee
Full Time position
Listed on 2026-09-12
Job specializations:
  • Retail
    Stocking
Salary/Wage Range or Industry Benchmark: 20000 USD Yearly USD 20000.00 YEAR
Job Description & How to Apply Below

Additional Considerations (if any)

Night & Weekend Shifts Required - At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.

Job Description

Job Title:

Sushi Clerk

Department:
Hy-Chi

FLSA:
Hourly

Revision Date: 07/2026

About Hy-Vee:
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.

The Role and Why It's Important

As a Sushi Clerk at Hy-Vee, you'll be a key part of our Hy-Chi department, helping fill customer orders, prepare fresh product, and keep the department running smoothly every day. Your attention to food safety, freshness, and customer service makes a real difference in the experience our customers have every time they visit. If you take pride in working with food, enjoy a fast-paced environment, and love making customers happy, this could be a great fit for you.

What You'll Do
  • Deliver outstanding customer service by greeting customers warmly, learning their names, and going the extra mile to make every visit a positive one
  • Take customer orders at the counter and over the phone, and assist customers with finding products, reaching items, and carrying heavy purchases
  • Review daily orders and monitor product freshness, appearance, and supply levels throughout your shift
  • Prepare, finish, and replenish product as needed, pulling items from the cooler or freezer for preparation
  • Follow and maintain proper sanitation procedures, keeping your work area clean and organized at all times
  • Check in product, put product away, label and date items accurately, and remove trash promptly
  • Anticipate daily product needs and follow or develop a production list to stay ahead
  • Order product and supplies as necessary
  • Work alongside your teammates to ensure a smooth, positive experience for every customer
  • Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies
  • Assist in other store areas and take on special projects as needed
You’ll receive direction and support from:

Store Director, Store Manager, Assistant Managers of Store Operations, Perishables, and Health Wellness Home, Food Service Director, Hy-Chi Department Manager, Assistant Hy-Chi Department Manager, and Service Managers

Your Skills
  • Follow written and verbal instructions with confidence
  • Use basic math skills for simple addition, subtraction, counting, and recording
  • Communicate clearly with customers and teammates in a friendly, helpful way
  • Stay organized and keep up with the pace of a busy department

High school diploma or equivalent required;
Food Safety Certification required; six months or more of similar or related experience preferred

Reporting Relationships

Accountable and

Reports to:

Store Director, Store Manager, Assistant Managers of Store Operations, Perishables, and Health Wellness Home, Food Service Director, Hy-Chi Department Manager, Assistant Hy-Chi Department Manager, and Service Managers

Education and Experience

High school diploma or equivalent required

Food Safety Certification required

Six months of similar or related experience preferred

Physical Requirements
  • Frequently stand and walk throughout a shift in sales, food service, or delivery areas
  • Where applicable to the role: ability to safely use sharp knives and blades for food preparation
  • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
  • Where applicable to the role: ability to operate a delivery vehicle in accordance with…
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