More jobs:
Warehouse Inventory Assistant Manager
Job in
Manteno, Kankakee County, Illinois, 60950, USA
Listed on 2026-02-16
Listing for:
HACO Culinary
Full Time
position Listed on 2026-02-16
Job specializations:
-
Management
Operations Manager, Supply Chain / Intl. Trade -
Warehouse
Operations Manager, Supply Chain / Intl. Trade
Job Description & How to Apply Below
Description
General SummaryThis is a salaried position in Manteno, IL. that reports to the Warehouse Manager. The Warehouse/Inventory assistant manager assists the Warehouse Manager in coordinating the receiving, shipping, & material handling responsibilities in the warehouse by designing & developing product movement & storage systems, improving operations, & supporting team members in a hands‑on manner. This position is also responsible for managing the plant‑wide cycle count program.
The accuracy of that inventory, and investigation/explanation of any inventory discrepancies.
- Assist Manager in establishing operational procedures for activities such as verification of incoming & outgoing Shipments, handling & disposition of materials, & keeping warehouse inventory current.
- Assists in investigations into causes of customer or shipper complaints & responds accordingly.
- Assist in the training of employees, assigning & directing work, and addressing employee relations matters.
- Assist in assigning duties & examine work for quality & conformance to policies & procedures.
- Supervise Shipping, Receiving & Material Handling teams & oversee the daily logistics operations, carrier arrangements, shipping, tracing, appointment times, & PO status updates.
- Support with supervision of truck loading, order picking accuracy, & receiving.
- Keep a daily inventory of all products, coordinates all warehouse employees in their daily job duties.
- Responsible for all organization & appearance of the warehouse.
- Generate daily inventory cycle count sheets based on ABC analysis for raw materials & finished goods for the Manteno facility.
- Reconcile inventory variances & make inventory count adjustments upon Management approval.
- Reports inventory discrepancies & shortages to Management daily.
- Find, research, & resolve root causes of inventory inaccuracies.
- Collaborate with Production to ensure inventory accuracy.
- Process cycle count requests.
- Manages aging inventory.
- Maintain records of all inventory transfers & disposals.
- Performs various duties to assist in the month‑end closing process & procedures.
- Performs periodic Physical Inventory counts semi‑annually.
- Request shelf‑life extensions for certain products & perform system maintenance to keep accurate records.
- Issue inventory related forms when needed – CDR, stock conversion.
- Non‑inventoried items cycle count & re‑ordering.
- Tank Farm cycle counts.
- Interface with the Supply Chain Department to manage inventory control & maintain high levels of accuracy in inventory integrity.
- Assure FIFO system is in control, assist production in all their ingredient needs using pick lists, FIFO system, & product traceability procedures.
- Assist the Manager with Month End closing process with staff.
- Conduct operations in a manner that promotes safety.
- A.A./A.S. from a 2-year College; or 5‑7 years’ related experience; or equivalent combination of education & experience.
- 3‑5 years’ experience in warehousing or logistics with 2‑4 of those years in a supervisory capacity.
- Strong customer service, communication, organizational skills, analytical & problem solving, & supervisory leadership.
- Knowledge & creation of Food Plant GMP’s & SOP’s.
- Must be able to communicate in English both verbally & written.
- Ability to manage priorities & workflow & ability to handle multiple projects & meet deadlines.
- Must be available to work a flexible work schedule, may require weekend work.
- Self‑motivated & independent.
- Must have effective coaching, facilitation, presentation, & team building skills.
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