Food Service Worker
Listed on 2026-09-22
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Restaurant/Food Service
Dishwasher / Kitchen Assistant, Catering, Food & Beverage, Server/Wait Staff
Regions Hospital is seeking a candidate with a positive and cheerful attitude to join our team in Food & Nutrition! We are looking for honest, hardworking individuals who are driven to help others. If you are looking for a company where your talents don't go unnoticed, we want to meet you!
The Food Service Worker – Tray Passer position will use a Best Care Best Experience approach to perform routine food service tasks in the kitchen, cafeteria, catering, dining room, dish room and patient areas. This role will specialize in delivering and picking up food trays to and from patient rooms and sanitizing dishes, utensils and work area while promoting a safe environment and HACCP (Hazard Analysis Critical Control Point) guidelines.
FTE: 0.2; 8 hours per week
Work Schedule:
430pm-830pm;
Shifts Monday-Friday will vary based on business needs;
Required to work every other weekend.
- Education:
High School diploma or equivalent preferred - Experience:
Customer service and food service experience preferred
Salary Rate: $19.65/hour
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