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Part Time Catering Associate

Job in Maple Heights, Cuyahoga County, Ohio, 44137, USA
Listing for: Continental Services
Full Time, Part Time position
Listed on 2026-02-16
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Part Time Catering Associate

Department: Catering Experience 700696

Employment Type: Part Time

Location: Catering Experience

Reporting To: Michael Dei Maggi

Description

The Catering Specialist is responsible for creating a consistent, quality product and culinary experience, while also providing exceptional customer service, presentation, and a clean and safe eating environment.

Key Responsibilities
  • Excellent communication and interpersonal skills
  • Management of online catering system to create work orders with regard to meal preparation and delivery and setup.
  • Work with, and understand all guest requirements before the event.
  • Transport meals and associated items to event and complete set up requirements stated by the guest and company standards.
  • Clean up venue after event to ensure no food, plates, beverages or other items remain behind
  • Follow up with guest to insure event was successful for them and their guest.
  • Strong organizational and time management skills
  • Decision making skills
  • Ability to manage in a diverse environment with a focus on client and customer services
  • Strong leadership and motivating skills including the ability to build strong relationships with customers and staff
  • The ability to think quickly, work in stressful circumstances and stay calm in a crisis
  • Knowledge of food, food hygiene (including hazard analysis and critical control points) and food preparation
  • Flexibility to work with different start and end times according to catering need for the day. May involve some evenings, weekends or holidays.
  • Some cash handling and supervisory duties.
  • General kitchen duties ie: cleaning, stocking, food prep etc.
  • Skills, Knowledge and Expertise
  • Ability to manage multiple caterings at a time. Must be independent and possess strong time management skills.
  • Results oriented and flexible; takes action as soon as need arises and can demonstrate positive results; steadily follows through on tasks; able to find a balance between the business requirements and meeting client requests; absorbs new information quickly and translates key points into positive outcomes.
  • High energy level; has demonstrated resilience, endurance and persistence throughout career.
  • Can-do attitude; stays positive, even in the face of adversity; sets right tone for others. Collaborative in work style with others both inside and outside organization; respectful of what others can contribute.
  • Places high importance on building and maintaining trust; has a long-range perspective with relationship development; believes in and routinely practices direct and honest communication; actively shares information openly with those who need to know; seeks collaborative resolution of issues; seeks others’ points of view and encourages independent thought; listens well.
  • Personal values align with the company’s values and culture; treats people with respect and consistency; trustworthy; highly ethical; appreciates and engages in creativity and forward thinking; takes long-range view.
  • Preferred Qualifications
  • 2+ years restaurant experience
  • 3+ years catering experience
  • Excellent customer service and interpersonal skills
  • Organized and capable of multi-tasking with attention to detail
  • Knowledge of Microsoft applications including word and excel
  • High standards of personal hygiene and personal appearances
  • Ability to be on feet for several hours at a time
  • Experience using POS systems preferred
  • Servsafe training preferred
  • Benefits

    We prioritize the health, wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that.

    • Full-time team members are eligible for medical, dental and vision insurance, life insurance, disability insurance, parental leave, 401(k) with company match, at-work dining perks, flexible schedules, generous PTO, and a total rewards program. Team Members can also use our inclusive employee assistance program.
    • Part-time Team Members are eligible for our 401(k) with company match, at work dining perks and team members can also use our inclusive employee assistance program.

    Location-specific perks may also include wellness programming, on-the-job training, corporate-hosted courses, certifications and team events.

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    Position Requirements
    10+ Years work experience
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