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Sous Chef

Job in Marathon, Monroe County, Florida, 33050, USA
Listing for: EOS Hospitality
Full Time position
Listed on 2026-08-05
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
  • Restaurant/Food Service
    Catering
Job Description & How to Apply Below
EOS Hospitality - 1 Knights Key Boulevard - Responsibilities:
Assist the Executive Chef with the supervision and coordination of culinary activities and employees;
Assist with forecasting, budgeting, and reporting on outlet budgets to maximize revenue and minimize expenses;
Assist in creating staff schedules to meet demand and ensure efficient kitchen operations;
Assist in planning and directing food preparation and inspecting quality and timeliness of dishes;
Assist in menu development for special banquet themes and events with Executive Chef and Director of Food and Beverage
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