More jobs:
Sous Chef
Job in
Marathon, Monroe County, Florida, 33050, USA
Listed on 2026-02-26
Listing for:
EOS Hospitality
Full Time
position Listed on 2026-02-26
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Cook & Chef, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
Independently manages culinary personnel, including hiring, training, and performance reviews.;
Create effective, cost-efficient schedules for the culinary team based on forecast and budget.;
Oversee daily activities such as food preparation, sanitation, inventory, and food cost reporting.;
Develop creative, cost-appropriate menu items based on market segments.;
Lead training and education of culinary staff on execution, timing, and presentation of dishes.
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