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Dietary Services Director — Nutrition & Quality Leader
Job in
Marion, Marion County, Ohio, 43305, USA
Listed on 2026-08-17
Listing for:
Slhmarion
Full Time
position Listed on 2026-08-17
Job specializations:
-
Healthcare
Dietitian / Nutritionist
Job Description & How to Apply Below
St. Luke Hospital & Living Center in Marion, OH is seeking a Dietary Manager to oversee the dietary department, ensuring quality food, therapeutic diets, and sanitation. You will direct dietary staff, coordinate with nursing and activities, and manage procurement and menus to meet physician diet orders and budgets.
The role requires leadership, English literacy, and a solid understanding of dietetics and food service operation, with 40-hour weeks and possible evenings/weekends.
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