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Cook & Chef Food & Beverage Catering Restaurant Manager

Executive Chef: Lead Creative Menus & Kitchen Ops

Job in Marlton, Burlington County, New Jersey, 08053, USA
Listing for: LaScala Restaurant Group
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A prominent restaurant group in Marlton, NJ, is seeking a full-time Executive Chef to oversee kitchen operations. The ideal candidate will ensure high standards of food quality, manage kitchen staff, and develop new recipes. Strong culinary expertise, experience in kitchen management, and knowledge of food safety regulations are essential. The role offers the opportunity to create memorable dining experiences within a professional environment, emphasizing collaboration and quality.
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