Delivery Driver

Job Description

Please note:

You will receive wages plus tips, mileage reimbursement, and the opportunity to use your own vehicle to deliver orders.

• Average pay $20–$25+ per hour plus tips and mileage reimbursement.
• Flexible scheduling, including short dinner‑rush shifts (about 3 hours).
• Drivers keep all tips – no tipping‑out.
• Fuel and car usage reimbursement provided.
• Full‑time and part‑time positions available; you choose your hours.
• Full‑time commitment (30+ hours per week after one year) qualifies for benefits.

Job Duties:

• Deliver orders to customers safely in your vehicle.
• Assist with light/basic kitchen operations such as washing dishes, emptying trash, stocking items, sweeping, mopping, and helping customers.

Job Requirements:

• Most shifts are on evenings and weekends, typically starting at 4 pm or 5 pm and ending 9 pm to 2 am (flexible). Some weekday/early‑day shifts may be available on a limited basis.
• Must be available for at least 30 hours per week for one year to qualify for full‑time benefits; part‑time is always available.
• Must own a vehicle and have personal insurance.
• Must be 18 years or older.
• Driver’s license: at least 1 year if 19 years or older; at least 2 years if 18 years old.
• Less than 2 traffic tickets in the last 2 years, or less than 3 tickets in the last 3 years.
• Must be able to lift 50 pounds and have good mobility.
• Cash/cash‑card paid every shift.
• Discount on food purchases available any day.
• On‑the‑job training with full pay immediately.
• Advancement opportunities for drivers seeking long‑term employment.

Driver’s license for at least 2 years with no more than 2 traffic violations in the last 2 years.

Personally insured and maintained vehicle.

All your information will be kept confidential according to EEO guidelines.