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Onsite Seasonal Cook – Club Kitchen & Prep
Job in
Marshfield, Wood County, Wisconsin, 54472, USA
Listed on 2026-02-19
Listing for:
Sterling Kohler
Full Time, Seasonal/Temporary
position Listed on 2026-02-19
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A leading hospitality company is looking for a Cook I to join their Sports Core Health & Racquet Club team in Wisconsin. The ideal candidate will be responsible for preparing a variety of foods while adhering to culinary standards and food safety regulations. This seasonal position requires individuals to work during weekdays and weekends, with shifts varying from 10:00 am to 9:00 pm.
Applicants must have a working knowledge of culinary terms and cooking techniques, alongside the ability to lift over 20 pounds. Competitive hourly pay ranges from $16.20 to $24.30, based on experience and location.
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