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FSQA Technician (48666

Job in Hanover, Howard County, Maryland, 21098, USA
Listing for: Holly Poultry
Full Time position
Listed on 2026-08-17
Job specializations:
  • Quality Assurance - QA/QC
    Food Quality & Safety, Quality Control - QC Analysts/Managers
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 18.5 USD Hourly USD 18.50 HOUR
Job Description & How to Apply Below
Position: FSQA Technician (48666)
Location: Hanover

Job Details

Job Location:

1020 Airport 100 Way - Hanover, MD 21076

Position Type:
Full Time Salary Range: $18.50 - $18.50 Hourly

Job Shift: 1st shift

Job Category:
Manufacturing

One Fine Family is built on a simple belief — everyone deserves great chicken at a great price. Proudly based in Baltimore for more than 60 years, we’ve grown into a family of brands united by that purpose. One Fine Chicken delivers “Better Chicken for Everyone” with premium quality at an incredible value. Easy Street brings bold, globally inspired flavors to everyday meals, capturing the vibrant spirit of street food culture.

Holly Poultry, our food service brand, has earned the trust of some of the nation’s most beloved restaurants, including Raising Cane’s, Hattie B’s, Royal Farms, and Nando’s, by providing fresh, high-quality poultry with unmatched confidence and reliability. Rooted in community and driven by purpose, One Fine Family proudly gives back, donating more than 300,000 pounds of chicken each year to local food banks and charities--because better chicken should make life better for everyone.

Join us and be a part of something bigger. At One Fine Family, we are united by purpose, fueled by passion, and committed to making a difference. Together, we’re shaping the future of food — one plate, one person, and One Fine Family at a time

We are currently hiring for: FSQA Quality Assurance Technician

The FSQA Technician is responsible for inspecting and monitoring processes and products to ensure that the quality of the product is of the highest standard.

ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Complete regular quality checks.
  • Inspect and monitor processes and products.
  • Conduct pre-op on the lines for cleanliness of equipment and surrounding area and complete pre-op documentation.
  • Audit process by using specifications.
  • Monitor meat quality.
  • Monitor code dates to ensure proper dates are being used.
  • Monitor packaging and labeling for quality issues.
  • Monitor team members for Good Manufacturing Procedures.
  • Monitor temperatures of products.
  • Conduct housekeeping checks.
  • Monitor weight control checks.
  • Retain product when needed, tag product, complete QA Hold Forms and document.
  • Assist production with quality issues.
  • Collect finished product for shelf-life program.
  • Other duties as assigned.
Qualifications

QUALIFICATIONS:
  • Experience in quality assurance is preferred.
  • Must be able to read, write and speak English.
  • Must be able to practice good personal hygiene.
  • Ability to perform basic math.
  • Ability to work in varying temperature conditions.
  • Ability to stand for long periods of time.
  • Work extended hours, weekends and overtime if needed.
  • Experience in food manufacturing or processing a plus.
  • Ability to adjust quickly to changing demands.
  • Basic computer skills.
  • HACCP plan certification preferred.
  • Excellent customer service skills.
  • Must be able to lift up to 40 pounds.
  • Candidate must successfully pass post-offer/pre-employment drug and background screen.

Holly Poultry, Inc. and its subsidiaries are an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

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