Warehouse Associate-Sanitation

• Job Category Org:
  Supply Chain Warehouse
• Location Name - Location Code: DC Maryland-MD50

MAKE GREAT PIZZA — AND MORE — POSSIBLE

Be a part of the world's #1 Pizza company and watch your career grow!

The Warehouse Associate-Sanitation uses standard operating procedures (SOP) to perform the picking, loading, and unloading of delivery trucks and/or receives and stores materials/products. Assists with ICL, auditing or production functions as needed. Maintains safe work area through general housekeeping and performs sanitation functions as required. Wears proper PPE as required.

• Hourly Rate: $20

• Remove dough trays/carts and returns product from truck
• Update inventory to reflect received product and sorts and stores usable product
• Thoroughly cleans cargo area of trailer to ensure sanitary storage area for product during transport
• Pre-cool cargo area of trailer to company specifications prior to loading product

• Operate scanner so that the proper order is picked, and inventory is managed accurately
• Ensure that orders are accurate, including quantity, size, and date
• Stage items correctly for loaders and delivery
• Efficiently loads product onto carts maximizing space
• Operate handling equipment and ensures safety regulations are followed
• Move product from staging area to trailer using equipment such as forklift, pallet jack or two-wheeled cart
• Stage each order with the use of handheld scanner in preparation of loading onto trailers

• Complete load verification with handheld scanner and verifies accuracy of assembled loads
• Load trailers according to company specifications for maximum delivery accuracy
• Secure load within cargo area of trailer using load bars, or straps
• Load outbound trailers/routes according to load sheets
• Inspect product for quality before loading onto trailers
• Assist with pulling orders for walk up customers, as needed

• Verify dough and product is accurate on assigned trailers
• Work with leadership and loaders to correct variances that have been identified

• One–two years previous experience in warehouse, or manufacturing environment
• High School diploma or equivalent
• Experience working with an RF Scanner and warehouse management systems (WMS)
• Basic computer skills for order processing and inventory control
• Basic math: addition, subtraction, multiplication, and division
• Keen attention to detail
• Must successfully pass background checks every 3rd year on your anniversary date
• Must adhere to work schedule and attendance policy
• Must use forklift or walking pallet jack for transporting/lifting loads within the warehouse
• Must use “First In, First Out” (FIFO) procedure to ensure proper rotation of existing stock
• Must understand and utilize safe lifting practices

• Follow Domino’s dress code standards
• Perform other duties as assigned by supervisor or manager
• Maintain forklift, pallet jack and scissor lift certifications

• Must stand and/or walk for long periods of time, climb stairs, and lift from floor above head 25 lbs. frequently, and 50 lbs. occasionally throughout shift
• Must work in extreme temperatures [0-38 degrees] or heat [80+ degrees], and environment with exposure to loud machinery
• Must work well in a team but self‑motivated and independent at times
• Must be available to work during a shift which may be scheduled anytime during a 24‑hour day, over any 7‑day period, including weekends and holidays
• Must be able to work around yeast and flour

• Competitive wages -$22.00/hour
• paid holidays and vacation
• Positive work environment
• Benefits on the first day of employment!
• 401k matching contributions
• 15% off the purchase price of the stock
• Company bonus

All your information will be kept confidential according to EEO guidelines.

Position posted 6/2/25-7/1/25