SHIFT LEADER - weekdays​/weekends

Overview

Job Category:
Retail

Requisition Number: SHIFT
003219

Locations:
Marysville, OH (UDF STORE 0661, 101 North Cherry St, Marysville, OH 43040, USA)

Schedule:

Full Time (37-40 hours per week)

Pay Range: $13.50/hr - $15.25/hr

Location Details: UDF STORE 0661, 101 North Cherry St, Marysville, OH 43040, USA

Apply:
Apply now

Posted:
November 20, 2023

• Provide the signature UDF Hi Five Guest Experience; greet Guests with a warm, authentic hello, ensure the store is prepared and ready for Guests at all times, anticipate needs of Guests and provide assistance to ensure each Guest leaves satisfied with the intention to return to our store.
• Perform Dip Side Guest Services: prepare shakes/malts, cups/cones of ice cream/yogurt, sundaes, sodas and hand-packed containers.
• Operate Point of Sale System and Gas Console: properly authorizing and controlling gas sales, accurately register all transactions, handling coins/currency/checks/credit card transactions/coupons/food stamps and making change.
• Stock Merchandise: keep shelves, displays, milk box and freezers filled and faced, ensure dip cabinet is filled and presentable, keep coffee pots and ice dispensers full, ensure proper rotation of stock and check for out-of-code dates.
• Security: maintain awareness of all Guests in the store and lot to minimize shop-lifting and gas drive-offs; manage cash levels using proper drop procedures; follow Tobacco/Alcohol Management and Robbery/Violence Deterrence programs.
• Maintenance: keep the store and parking lot safe, clean and organized; ensure store equipment is clean; monitor product and refrigeration temperatures.
• Reporting: accurate completion of time records and the Customer First Document.
• Other duties as assigned by Management.

• Ability to speak, hear and understand spoken English well enough to communicate effectively with customers.
• Ability to see well enough to operate store equipment, including POS terminal and gas console; ability to check identification documents and use price book.
• Ability to understand operating instructions for store equipment and to operate all store equipment.
• Ability to prepare Dip Side items using supplies located in the dip cabinets.
• Ability to handle coins, currency, checks, credit transactions, coupons and food stamps; recognize denominations and accurately make change.
• Ability to recognize numbers, count and perform arithmetic accurately for required records.
• Ability to move merchandise from storage to shelves/displays/freezers/milk box and place for proper display.
• Ability to clean counters and other surfaces.
• Ability to tolerate exposure to temperatures as low as –30 degrees Fahrenheit for at least 2 minutes.
• Ability to tolerate exposure to temperatures as low as +33 degrees Fahrenheit for at least 10 minutes.
• Ability to raise at least 10 pounds from floor level to a height of 5 feet.
• Ability to place an 8” x 10” x 10” package weighing 21 pounds into a dip cabinet, the top of which is 3 feet above the floor.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.