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Food & Beverage Administrative Coordinator
Job in
Mikas Pond, Nantucket County, Massachusetts, USA
Listed on 2026-07-17
Listing for:
Little Gem Resorts
Part Time, Seasonal/Temporary
position Listed on 2026-07-17
Job specializations:
-
Administrative/Clerical
Office Administrator/ Coordinator
Job Description & How to Apply Below
Overview
The Nantucket Hotel & Resort, part of the Little Gem Resorts family, is an award-winning island destination known for warm hospitality and exceptional food and beverage experiences. We are seeking an organized, detail-oriented administrative professional to support the behind-the-scenes operations that keep our F&B outlets running smoothly all year long.
ResponsibilitiesAs the F&B Administrative Coordinator, you will be the operational backbone of our Food & Beverage department, supporting leadership across restaurants, banquets, and events. This is a part-time, year-round position ideal for an experienced administrator seeking consistent, meaningful work on-island beyond the summer season.
- Provide administrative support to the F&B Director and outlet managers, including correspondence, calendars, and meeting coordination
- Process invoices, purchase orders, and vendor documentation; assist with tracking departmental budgets and cost reporting
- Maintain accurate records for inventory, menus, pricing updates, and POS system administration
- Support scheduling, timekeeping, and payroll administration for F&B teams
- Assist with onboarding paperwork, training documentation, and compliance records (including alcohol service and food safety certifications)
- Coordinate with HR, Accounting, and other departments to keep information flowing accurately and on time
- Help prepare banquet event orders (BEOs), group dining documents, and seasonal opening/closing checklists
Qualifications:
- Minimum 3 years of food & beverage administration experience (hotel, resort, restaurant group, or catering environment preferred)
- Strong proficiency with Microsoft Office (Excel, Word, Outlook); experience with POS and timekeeping/HRIS systems a plus
- Exceptional organization, accuracy, and follow-through
- Discretion in handling confidential payroll and personnel information
- A collaborative, hospitality-minded approach and the flexibility to support a busy seasonal operation
- Ability to work on-site on Nantucket year-round
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