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Banquet Sous Chef – Lead & Craft Upscale Events

Job in South Foxboro, Norfolk County, Massachusetts, USA
Listing for: The Kraft Group & Affiliates
Full Time position
Listed on 2026-02-06
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Location: South Foxboro

A catering company in South Foxboro, MA, seeks a Sous Chef focused on running production for catered events. The ideal candidate should have a minimum of 3 years of experience in upscale banquet production and possess a culinary degree. Responsibilities include maintaining quality standards, training staff, and overseeing event execution. Flexibility in scheduling is essential, including working holidays and weekends.

Join us in delivering exceptional culinary experiences in a fast-paced environment.
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