Production Services - Back up Team Lead - Packing

SUMMARY:

The Production Services position is responsible for supporting food production operations with a focus on efficiency, quality, and adaptability. The ideal candidate will perform standard production tasks and be trained to serve as a backup for various machines, occasionally work the product line, and step in as a team leader when needed.

• Perform general production duties such as assembling, packing, stacking, and palletizing food products
• Occasionally work directly on the production line to support production needs
• Visually inspect products for quality and remove any non-conforming items
• Ensure adequate product quantities are available to meet order requirements
• Assist in machine setup and preparation based on production schedules and specifications
• Assemble, inspect, and clean equipment parts before and after runs, including lockout/tagout procedures
• Conduct first-piece inspections and ongoing quality checks (e.g., weight, size, twist, casing, etc.)
• Verify the accuracy of scales and machine settings
• Perform routine operational audits every 15 minutes to ensure compliance with specifications
• Cross-train across multiple production areas
• Maintain a clean, safe, and sanitary workspace in accordance with USDA, HACCP, and company standards
• Assist with the disassembly, cleaning, and safe storage of equipment at end of shift
• Perform other duties as assigned or required by supervisors

• Step in as Team Leader when the regular Team Leader is absent
• Ensure production lines start on time and run efficiently throughout the shift
• Monitor and coordinate staffing to maintain productivity levels
• Support and guide team members on proper procedures and best practices
• Communicate any issues with equipment, materials, or personnel to the Supervisor promptly
• Ensure product is made to customer specifications and in the required quantities
• Complete required paperwork, such as production and quality logs
• Maintain and enforce safety and sanitation standards
• Assist with training new employees and cross-training current team members.
• Learn line setup procedures, equipment operation, and reporting responsibilities to effectively lead when needed