Morning Food & Beverage Supervisor

What we are looking for:

An outgoing and professional Food & Beverage Supervisor whohas a desire to help others by providing exceptional customer service to ourguests and takes pride in their work

• Supervise your team: servers, hosts, bartenders,Server assistant sand in-room dining. This includes training, coaching, counseling, scheduling, and motivating your team
• Control operational expenses including labor, alcohol and food
• Maintain high levels ofguest satisfaction by creative problem solving, anticipating needs, and looking for ways to Surprise and Delight
• Completing Alcohol Inventory weekly and monthly
• Ensuring follow throughon all training and brand standards
• Daily and weekly payroll requirements including evaluating time cards, completing job transfers, andbalancingtips/gratuities
• Ascertain a guests satisfaction and handle any problem, which may arise informing a manager of the problem and how it was resolved.

• Must have at least 2years experience in restaurant supervision
• Excellent people skills possess a positive, outgoing and naturally curious personality
• Ability tofollowall
  
  Harbor View Hotel standards policies and procedures
• Ability to work productively with other employees as part of a teamli>
• Ability to handle obstacle sin a positive and professional manner and to effectively communicate these problems, along with suggested solutions
• Legal ability to work inthe US
• Ability to work aflexible workweek including nights, weekends and holidays.

• Tomakelow-costhousingavailable to you
• Towork with a group of outstanding, down-to-earth and professional restaurant staff
• Tomake an investment in youto help you succeed

Detailed job descriptions will be provided upon inquiry

The Harbor View Hotel is an Equal Employment Opportunity Employer. Thank you for your interest!