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Senior Manager Quality
Job in
Massillon, Stark County, Ohio, 44647, USA
Listed on 2026-07-15
Listing for:
Crown Holdings
Full Time
position Listed on 2026-07-15
Job specializations:
-
Quality Assurance - QA/QC
Quality Engineering, Quality Control - QC Analysts/Managers, Food Quality & Safety, QA Specialist - Analyst/Manager
Job Description & How to Apply Below
About Crown Crown Holdings, Inc. through it's subsidiaries, is a world leader in the metal packaging production process. We design and manufacture a wide range of innovative and sustainable metal packaging solutions and products. Our clients are some of the largest and most respected companies in the world.
Crown is dedicated to building a team of highly talented, dedicated, and driven individuals. It's an exciting time to join our business because Crown offers you the opportunity to grow and develop your skills in an expanding industry.
Crown was founded with the goal of valuing and promoting sustainability and this vision continues to be essential to our long-term future.
Job Description:
Location:
Mid-Atlantic or Midwest, near a major airport, or close to one of the facilities.
Massillon OH Crawfordsville IN Owatonna MNToledo OH Oshkosh WI Hanover PADubuque IA Effingham SC
Position Overview:
The Sr. Manager, Total Quality provides expert-level quality assurance, continuous improvement, and food safety guidance to Crown’s Food Manufacturing facilities. This role may have an emphasis on 2-piece can manufacturing, 3-piece can manufacturing, Sheet coating, and Coil coating.
Primary Responsibilities:
Provide problem-solving leadership on technical, quality, and food safety matters relating to food can and end performance
Provide Corporate Quality oversight of the designated plants within area of responsibility
Provide Quality Manager training and coverage of assigned facilities during transitions and/or absences
Ensure adherence to customer requirements, quality control plans, SQF (Safe Quality Food) requirements, and quality/ food safety policies
Aid plants in customer complaint responses, recalls, disposition of held product, and supplier claims
Complete food safety related customer questionnaires and documentation requests
Analyze process performance trends, conduct hazard analyses, identify corrective actions, and enact preventive measures within area of responsibility
Conduct audits and surveys of Crown facilities, suppliers, warehouses, and customers
Participate as the Quality subject matter expert on any steering committees involving assigned facilities or area of responsibility
Collaborate with other members of the Corporate Quality team as well as the company’s Manufacturing, Engineering, and Technical Service divisions to develop and implement system improvements, strategic plans, process changes, studies and projects
Contribute to the update and development of quality and food safety procedures and policies
Travel requirement: 50%
Job Requirements The ideal candidate would possess the following attributes:
Bachelor’s degree, preferably in Quality Management Systems, Project Management or a related Engineering discipline.
Minimum ten (10) years hands-on experience in a manufacturing environment with proven Quality Management System oversight capability.
Effective verbal and written communication skills, whether face-to-face, via telephone, by email, or through formal correspondence
Strong interpersonal skills and the ability to professionally interact with all levels of plant personnel, company management, customers, suppliers, and auditors.
Thorough understanding of common quality, food safety, and problem-solving tools including Control Plans, SPC (Statistical Process Control), Process Capability, Pareto charts, Histograms, Gauge R&R, FMEA, HACCP, GMP’s, Continuous Improvement and Lean Six Sigma principles
Proficiency in data interpretation, root cause investigations, problem solving, and corrective action implementation
Background in SQF, BRC, GFSI or ISO compliance and/or auditing
Working knowledge of manufacturing concepts related to the processes involved in the manufacture of food cans Knowledge of external customer requirements, processes, and expectations preferred
Proficient in Microsoft Office (Outlook, Excel, Word, Power Point, and Teams)
Strong administrative, organizational, and leadership skills
Self-motivated and eager to take the initiative, with the ability to work effectively in a team setting and as an individual
Committed to on-going personal development and career growth
Must have a desire for…
Position Requirements
10+ Years
work experience
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