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Kitchen Team Member

Job in Maumee, Lucas County, Ohio, 43537, USA
Listing for: Workstream
Full Time, Part Time position
Listed on 2026-03-07
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Looking for a rewarding job with Sundays off
? Join us as we build our new team, where you’ll enjoy a guaranteed day off each week and a fresh start in a brand new store!

Want to be a part of one of the most loved brands in the country? This position is fast-paced and dynamic—ideal for those who thrive on challenges and have the grit to be part of a new venture. If you’re ready to play a crucial role on our team and help us establish our new restaurant, we’d be thrilled to meet you!

Role:

We are looking for part time & full time team members to join our Kitchen Team!

Rate: $10.70-$16.00

Our Benefits Include:
  • Flexible scheduling (and closed on Sundays)!
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Scholarship opportunities
  • Free meal every time you work!
  • Health Insurance
  • Paid training
  • Team member outings

Plus a chance to work with individuals who care about our community and care about YOU!

Team Member Responsibilities:
  • Be a champion of our vision to be Maumee's most caring business.
  • Maintain excellence in character and conduct
  • Participating operationally in day-to-day activities in high-volume, fast-paced Restaurant
  • Be a friendly, encouraging team player
  • Open and/or close
  • Champion food safety and food quality always serving guests to brand's high standard.
  • Cooks and assembles food for guests
  • Using cooking equipment and utensils to serve product
  • Cleaning all equipment, dishes, and utensils
  • Taking out trash out of the restaurant and putting in outside dumpster
Requirements:
  • Must be at least 16 years of age at hire date
  • Must have reliable transportation
  • Must work well under pressure
  • Work could entail working in noisy, hot, fast paced environment as well as outside
  • Must be flexible

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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