Deli Clerk; Part-Time - Maumee

Deli Clerk Part-Time

Come be part of our 100+ year tradition and see why Walt Churchill's Market is "Better Because" of people like you! We don't just offer a job—we offer a stake in our future.

Ownership:
Employee Stock Ownership Plan (ESOP)—become a WCM Owner!

Time Off:
Accrue Paid Time Off (PTO) immediately, ready to use after 90 days.

Financial Perks: 401(k) with company match and a generous employee discount.

Health & Wellness:
Comprehensive medical, dental, and vision insurance.

Growth:
Clear pathways for training and job advancement opportunities.

As a Deli Clerk, you will be the friendly face of our deli counter, helping our customers discover delicious food while ensuring our department shines.

• Connect with Customers:
  Provide exceptional service by warmly greeting guests, answering questions, and assisting with purchases at the counter, on the floor, or over the phone.
• Craft Delicious Food:
  Prepare fresh, crowd-pleasing cold salads, dips, and grab-and-go favorites like wraps, sandwiches, pizzas, and custom party trays.
• Showcase Quality:
  Package, wrap, price, and beautifully merchandise deli products to make our display cases look irresistible.
• Keep It Fresh:
  Maintain product knowledge, check dates for peak freshness, and properly rotate stock.
• Safety First:
  Safely operate kitchen equipment (slicers, ovens, fryers, knives) and maintain a clean, sanitized workspace by washing dishes, sweeping, and mopping.

If you live by these core values, we want to talk to you:

• Passion: A true love for great food and the grocery industry.
• Quality: A commitment to delivering consistent excellence every day.
• Respect: A positive attitude that lifts up your co-workers.
• Care: A genuine desire to provide exceptional service to our customers.
• Safety: A proactive mindset to maintain a safe, clean, and compliant work environment.

Requirements

• Ability to communicate clearly
• Comfortable working with the public and greeting, speaking with, and assisting customers
• Attention to detail, ensuring duties are completed correctly and on time

Education & Experience:

• Must be at least 18 years of age
• Some previous deli or food service experience, highly preferred
• High school diploma or GED

Physical Requirements:

• Prolonged periods of standing, walking, twisting, lifting, bending, and reaching
• Occasional instances of pushing, pulling, and squatting
• Must be able to frequently lift 10-30 pounds and occasionally lift up to 50 pounds