McKinney Market - Meat Cutter

Meat Cutter Job Summary

As a Meat Cutter, you'll help provide a well-stocked and well-maintained department while providing superior customer service. You'll prepare, package, and merchandise fresh product on a daily basis, while maintaining all department and food safety/sanitation standards.

Key Responsibilities &

Essential Functions:

• Production/Food Service:
  Cuts, trims, bones meat for display or as ordered by Customer, according to company standards
• Operates electric grinder, saw, knife sharpener, tenderizer, slicer
• Weighs/wraps/labels product packages for counter display; rotates product as needed
• Rotates product in meat cooler; ensures proper storage practices
• Uses MCS technology to generate production list and track "re-works"
• Assists customers with product questions
• Scans in items on Telxon for production
• Assists in technical areas as needed

Food Safety/Sanitation:

• Cleans and sanitizes display cases; properly operates/maintains equipment
• Complies with H-E-B food safety and sanitation standards
• Complies with department SOPs, Store operating procedures, and federal/state fresh meat regulations

Customer Service:

• Provides superior customer service
• Answers customer questions regarding products and assists them with selections

Qualifications &

Key Requirements:

Work Experience:

1+ years Related experience and/or training
- Required

Knowledge/Skills/Abilities:

• Working knowledge of product rotation, department/Store sanitation, shrink awareness, MS Outlook (Word, Excel) - Required
• Meat-cutting skills (saw, grinder) - Required
• Customer service and communication skills
  - Required

Education:

Licenses/Certifications:

• Completion of power jack training
  - Required
• Completion of Meat Cutter learning plan and certification by trainer of the Meat Cutter Final Assessment course #001289 - Required
• Must have completed the meat cutter training and certification within 3 months external
  - Required

Physical Demands &

Working Conditions:

Function in a fast-paced, retail environment, in detailed and precise tasks

Work with Customers, staying attentive to their needs

Lift and carry moderately heavy loads (40 - 60 lbs)

Frequently stand, walk, bend, reach, pivot, push/pull with arms, grasp

Frequently be exposed to moving mechanical parts, extreme cold, and high-tech chemicals

Occasionally be exposed to wet and/or humid conditions

While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day;
Frequently: 2.5 - 5.5 hours per 8-hour day;
Occasionally: 0 - 2.5 hours per 8-hour day

The work environment characteristics described here are representative of those a Partner encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.