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Seasonal Prep Cook - Hotel Banquets & Fine Dining

Job in McLean, Fairfax County, Virginia, USA
Listing for: The Watermark Hotel
Seasonal/Temporary position
Listed on 2026-02-28
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
A hotel in McLean is seeking a Cook responsible for food preparation and cooking according to the highest quality standards. This seasonal position requires a culinary degree or equivalent experience and at least 2 years of kitchen experience. Responsibilities include ensuring food quality, managing costs, and maintaining guest satisfaction. The ideal candidate will be detail-oriented, able to manage multiple priorities, and work extended hours based on business needs.

Join a diverse team in a dynamic environment.
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