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Executive Sous Chef — Lead Café & Team

Job in McLean, Fairfax County, Virginia, USA
Listing for: Cafe Monett
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Executive Sous Chef — Lead New Café Opening & Team
A community-focused restaurant in McLean is seeking an experienced Executive Sous Chef to support the opening and culinary operations. You will work closely with the Executive Chef to build the culinary team, ensure food quality, and maintain high standards of service. Candidates should have at least 4 years of culinary experience, including leadership roles. This is a full-time position offering a competitive salary and benefits, ideal for someone passionate about the culinary arts and community engagement.
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