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Onsite Unit Chef — Corporate Dining Lead
Job in
McLean, Fairfax County, Virginia, USA
Listed on 2026-02-21
Listing for:
Corporate Chefs
Full Time
position Listed on 2026-02-21
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef
Job Description & How to Apply Below
A culinary services company in McLean, Virginia is seeking an experienced Unit Chef to manage culinary operations in a corporate dining setting. This role includes planning and supervising retail and catering services, menu planning, and directing kitchen staff. The ideal candidate will have at least five years of culinary management experience and a recognized culinary certification. A supportive work environment with competitive compensation and numerous employee benefits is offered.
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