Process Operator

Job Title:

Process Technician

Location:

Mebane, NC

Shift: Day Shift 6:30am-7pm 2/2/3

Pay: TBD

• Responsible for dough preparation and related tasks in the dough preparation area.
• Ensure ready-to-use dough is provided in time to the bakery.
• Ensure a constant supply of dough into the moulding machines to maintain efficient continuous production.
• Operate and monitor rotary moulder settings to ensure all dough pieces meet required specifications, including shape and weight.
• Supervise oven settings to bake cookies according to desired quality parameters and oven output.
• Coordinate with packaging: start/stop, change over, etc.
• Pro‑active attitude towards continuous improvement regarding safety, quality and efficiency.

• Understand basic technical and electrical terms.
• Must be able to perform duties following all regulatory GMP/FSMA food hygiene practices.
• Basic computer and math skills.
• Prior experience in a production setting, ideally in an FDA regulated environment.
• Experience operating forklifts and material handling equipment is preferred.
• Good communication skills, both written and oral; ability to read and write effectively.
• Ability to multi‑task and approach tasks with a detail‑oriented manner.
• Aptitude for handling repetitive tasks.

Job