Cook
Listed on 2026-02-20
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering
part-time/on call
potential to grow into full-time position.
job summary:the cook supports all activities of the dining services department including the kitchen and dining room. This position is responsible for the quality of meals, delivery duringmeal service, and for compliance with special diets offered by the community. As a cook it is important to provide the highest quality food preparation, platepresentation, and prompt service to all residents.
responsibilities:- follows the approved menu program or approved substitution menuthat meets nutritional requirements, as directed
- responds to resident likes and dislikes maintaining highresident satisfaction.
- ensure that all foods are prepared to satisfaction of resident sand in accordance with safe food handling practices
- all food items are stored appropriately and dated properly
- a cook will help maintain a clean kitchen
- perform other duties as assigned or needed
- pto
- 401(k)
- medical/health insurance
- dental insurance
- vision insurance
- birthday/holiday pay
- wellness fund
- uniform fund
- longevity bonuses
- quarterly vacation drawing
- tuition reimbursement
at sapphire health services we are dedicated to creating a supportive and enriching environment for both our residents and our team members. If you are a passionate healthcare professional looking to make a difference in the lives of residents, we encourage you to apply!
address: 3130 jaunipero way, medford, or 97504
who we are:nestled in southern oregon between bright green golf courses and views of snow-capped mountains, sapphire west wind is a 16 unit secured rcf located in medford. Our facility offers specialized services to adults' with traumatic brain inquires, memory impairment and other behavioral tendencies. All sapphire employees are provides on going training, tuition reimbursement, competitive wages and generous incentives.
our mission: to promote the highest quality of life for our residents, staff and communities.We strive to treat them all with the greatest consideration and respect.#j-18808-ljbffr
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