Baker, Restaurant​/Food Service

About the Role:

As a Crumbl Baker, you're the magic behind the cookies! You'll be mixing, baking, and presenting our signature cookies with precision, care, and consistency — all while bringing positive energy and top-tier service to our customers.

• Bake and prepare Crumbl cookies according to brand standards and weekly rotating menu
• Maintain cleanliness and organization of the kitchen and baking areas
• Accurately follow recipes and portion controls
• Operate kitchen equipment safely and efficiently (mixers, ovens, timers, etc.)
• Package cookies with care and attention to presentation
• Assist with opening/closing duties and inventory restocking
• Provide excellent customer service when needed (register, greeting, etc.)
• Collaborate with team members in a fast-paced, high-energy environment

• Positive attitude and strong work ethic
• Ability to multitask and work quickly under pressure
• Attention to detail and commitment to quality
• Availability for evening, weekend, or holiday shifts as needed
• No prior baking experience required — we’ll train you!

• Flexible scheduling
• Fun, upbeat work environment
• Opportunities for growth within the company
• Employee discount on cookies!

It all started with one big dream, two crazy cousins, and the perfect combination of flour, sugar, and chocolate chips. Crumbl was co-founded by Jason McGowan (CEO) & Sawyer Hemsley (COO). They both teamed up and dove head-first into the world of baking. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people.