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Culinary Supervisor

Job in Medina, Medina County, Ohio, 44256, USA
Listing for: Aramark
Full Time position
Listed on 2026-02-24
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
Aramark -  -  - Responsibilities:
Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.;
Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage;
Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.;
Ensure cleanliness and high sanitation standards are maintained at all times.;
Interview, schedule, train, develop, empower, coach and counsel staff, resolve problems, provide open communication, recommend discipline as appropriate
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