Back of House​/Kitchen Manager​/Assistant Manager

A back of house leader is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant’s heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. Our leaders, broken down into assistant managers and managers, are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service.

A Manager’s two main areas of focus are leading shifts so that the restaurant runs effectively, and coaching/developing team members. Assistant managers support the managers in the daily execution of leading shifts. All leaders are expected to lead by example and set the tone that others will follow.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.