Bakery Supervisor

Bakery Supervisor (Food Services)

Bakery Supervisor - Uncle Giuseppe's

Region: NJ, Westchester NY area

A base salary and incentive bonus are being offered with this position!

A little about us... At Uncle Giuseppes Marketplace, we take pride in our old-world Italian heritage, scratch-made craftsmanship, and family-focused culture values consistently reflected in bakery leadership postings that highlight hand-crafted quality and a supportive team environment.

As our bakery programs continue to expand, we are seeking a passionate, hands-on Bakery Supervisor to uphold our renowned standards of freshness, authenticity, and exceptional customer experience.

Position summary..... The Bakery Supervisor leads daily production, ensures high-quality execution of all baked goods, manages team performance, and supports multiple locations in a fast-paced, high-volume environment. This role blends technical baking expertise with leadership, merchandising, and operational strategy qualities reflected in other bakery manager roles.

• Develop daily production plans to maintain full in-stock conditions and accurate pars. Streamline production workflows for efficiency while retaining artisanal quality.
• Lead holiday production planning using structured calendars and data-driven forecasting consistent with expectations for bakery leaders during seasonal peaks.
• Lead, train, and mentor bakers, decorators, and support staff across multiple stores. Conduct performance reviews, skill assessments, and ongoing coaching to encourage growth reflective of the development focus in Uncle Gs culture. Build a pipeline of future bakery leaders through cross-training.
• Conduct quality checks for taste, texture, consistency, and presentation expectations mirrored across bakery manager job descriptions. Maintain updated SOPs, recipe books, production standards, and visual guidelines.
• Monitor labor spend, production yields, waste logs, and key financial metrics. Support P&L analysis and operational decision-making.

• Partner with store teams to ensure bakery displays are full, attractive, and signed correctly.
• Assist with customer inquiries, special orders, and service recovery when needed similar to responsibilities listed in bakery manager and overnight baker roles.
• Execute seasonal promotions and featured product rollouts.

• Enforce strict sanitation procedures and food safety standards, consistent with bakery clerk and production postings.
• Ensure correct labeling, rotation, allergen identification, and an audit-ready bakery environment.

• Oversee ingredient inventory levels, maintain vendor relationships, and forecast product needs using sales trends.
• Reduce variance and prevent stockouts through controlled ordering and rotation practices aligned with production-oriented bakery roles.

• Medical, dental, and vision insurance, FSA, life insurance, STD, LTD, PTO...and much more!
• 401(k) retirement plan with company match
• 50% employee lunch discount
• 25% employee discount on in-store purchases
• A supportive team environment and growth opportunities
• A monthly auto allowance is included as part of the total compensation package.

• HS Diploma, Baking and Pastry Arts Degree is required.
• Prior experience supervising bakery or food production teams within a very busy Bakery Production environment.
• Strong technical baking ability and deep understanding of production flow.
• Excellent communication and leadership skills characteristics emphasized in bakery manager postings.
• Highly organized, detail-oriented, and committed to consistent product quality.
• Strong sense of ownership and passion for Italian-inspired, scratch-made bakery items.
• Ability to analyze financials, interpret production reports, and support profitable operations.
• This role supports multiple Uncle Giuseppes Marketplace locations and requires daily travel.