Accountant, Financial Reporting, Accounting Manager

Description

• Daily Operations
  :
  Record and balance daily revenues from front office, food & beverage, and other departments; roll the date after auditing transactions.
• Accounts Payable/Receivable (A/P & A/R):
  Process invoices, manage vendor payments, track guest billing, follow up on late payments, and reconcile aging reports.
• Month-End Close
  :
  Prepare and post journal entries, reconcile balance sheet accounts, and assist in preparing financial statements (P&L, Balance Sheet).
• Financial Reporting & Analysis
  :
  Prepare reports, analyze accounts, identify cost-saving opportunities, and support budgeting and forecasting.
• Audits & Compliance
  :
  Assist with internal/external audits, provide documentation, and ensure adherence to financial regulations and hotel policies.
• Payroll
  :
  Review payroll entries by department to insure proper posting.
• Internal Controls
  :
  Implement and maintain internal financial controls and procedures.

• Proficiency in accounting software and general ledger systems.
• Strong Excel skills.
• Detail-oriented, organized, and accurate.
• Understanding of accounting principles (GAAP).
• Ability to work in a fast-paced, demanding hotel environment.

Bachelor's degree in Accounting or Finance often preferred.