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Cook & Chef Catering Food & Beverage

Station Chef: Lead Rotating Menus & Kitchen Ops

Job in Memphis, Shelby County, Tennessee, 37544, USA
Listing for: St. Jude Children's Research Hospital
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 20 - 29 USD Hourly USD 20.00 29.00 HOUR
Job Description & How to Apply Below
A leading children's research hospital in Memphis, TN is seeking a Station Chef responsible for creating menu items and ensuring food safety. The ideal candidate will have at least three years of cooking experience and a High School diploma. Responsibilities include instructing cooks, developing recipes, and adhering to food handling standards. The role requires strong culinary skills and leadership abilities.

A Serv Safe Food Handler certificate is required within 30 days of hire. Competitive compensation is offered.
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