Meat Cutter and Wrapper

Sam's Club | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | 2150 Covington Pike | Responsibilities:
Collaborate with other associates to build a strong meat team and assist members as needed;
Demonstrate knowledge of meat department operations, product safety standards, sanitation guidelines, inventory management, and equipment maintenance;
Use handheld technology to assist production, training, and product quality decisions in service of members;
Maintain a clean, organized, and member-ready area in the meat department;
Model high-quality service and product standards while supporting club goals and policies.