Farm Crew

If you have a passion for sustainable farming and are eager to learn and work hard in a supportive and inclusive environment, we encourage you to apply. At Racing Heart Farm, you will work closely with Les and Els, the farm owners, and together we will create a team dedicated to producing healthy and high‑quality organic vegetables for market and CSA.

Racing Heart Farm is located 25 miles north of Menomonie, WI and 30 miles from Eau Claire, WI. In addition to the amenities that these small cities have to offer, the farm is surrounded by beautiful countryside where we enjoy biking, hiking, and skiing. While our farm offers seasonal employment only at this time, there are opportunities in our community for winter work including food co‑ops, fruit tree pruning, large greenhouse work, and more.

Racing Heart Farm consists of 2 acres of vegetables (including hoop houses for season extension) on 36 acres of land, with woods and pasture, located in a diverse and beautiful valley. We, Les and Els are in our 13th season farming together, and have almost 30 years of combined experience. Since moving to this farm in 2017, we have developed no‑till growing practices, and currently produce vegetables for a 115 member CSA, bustling farmers market, and small wholesale accounts.

In addition to growing vegetables, we are passionate about native plants and willow production. We are intrinsically motivated and are in pursuit of excellence when we approach our work lives. We find this work to be nourishing, challenging, and ever evolving as we encounter change in our world, climate, seasons and bodies. We are committed to this work, this land we call home, each other, and the well‑being of all beings.

We value open‑communication, respect and appreciation, self‑care, flexibility, curiosity.

• Full Season – Mid‑April through October, with the option to work part time before and/or after the season
• Peak Season – Mid‑May through August or September, a good match for students or teachers

Regular hours are 8am – 5pm Monday through Friday with one hour unpaid lunch. Delivery day (Wednesday) will begin at 6am for the driver.

Everyone works all major holidays including Memorial Day, Fourth of July, and Labor Day. We will work together to schedule unpaid time off so that all farm crew members have a chance to take a vacation. We may adjust the schedule to start earlier and end earlier in extreme heat, smoke or thunderstorms.

Hourly Wage: $15+ per hour, based on experience and qualifications.

• Access to fresh, organic vegetables from the farm
• Gear stipend
• End‑of‑season bonus for eligible employees
• Affordable housing options available for highly qualified candidates who wish to live on the farm
• Opportunity to learn and gain experience in running a successful small farm
• Returning employees receive a wage increase each season

• Arrive to work on time and with appropriate attire for the weather
• Bed preparation – application of compost and fertilizers, hoeing and raking as necessary
• Planting – weekly planting and seeding April–September
• Weeding and maintenance – regular weeding, watering and organic pest control to maintain the farm’s aesthetic and functional aspects
• Harvesting – learn precise and efficient techniques to produce beautiful and uniform bunches
• Packing – clean, sort and pack vegetables for farmers market, wholesale, and CSA boxes
• Equipment operation – operate farm equipment and tools, including the Paper Pot Transplanter, wheel hoes, hand hoes, and BCS with various attachments
• Quality control – inspect crops for signs of disease, pests, and other issues, reporting any issues to Les and Els
• Delivery – weekly delivery route will be done by one Farm Crew Member each week June–October
• Physical demands – requires physical capacity to work in all weather conditions, bend, kneel, squat and lift up to 50 lbs on a regular basis

• Has a strong desire to work in a farming career
• Will work quickly and with attention to detail
• Strives for excellence in all aspects of the job
• Has good verbal communication, and will ask questions if directions are unclear
• Is able to share and accept feedback in a team environment
• Has the strength and endurance to work 8 hrs/day
• Is self‑motivated and able to work alone
• Enjoys being outside in all kinds of weather
• Ability to maneuver full‑sized delivery van

This position is hourly, $15-20/hr.

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