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Documentation Specialist; Food Manufacturing

Job in Merced, Merced County, California, 95343, USA
Listing for: Jobot
Full Time position
Listed on 2026-09-15
Job specializations:
  • Quality Assurance - QA/QC
    Regulatory Compliance Specialist, Food Quality & Safety
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Documentation Specialist (Food Manufacturing)

Job details

Join an established, growing organization where you'll support food safety and regulatory compliance, manage critical supplier documentation, and make a meaningful impact across operations.

This Jobot Job is hosted by:
Katherine Krull

Salary: $60,000 - $80,000 per year

A bit about us

Come join a growing, well-established organization offering a unique opportunity to support food safety, supplier compliance, and regulatory documentation within a collaborative, fast-paced environment!

Job Title:

Documentation Specialist

Job Location:

Madera, CA

Work Schedule:

On-Site, Monday–Friday

Compensation: $60k–$80k/yr. DOE + Discretionary Bonus + Comprehensive Benefits + 401(k) with up to 3% Match

Requirements
  • Experience managing technical, quality, regulatory, or supplier documentation
  • Strong attention to detail with the ability to manage multiple projects and changing priorities
  • Experience reviewing supplier documentation, specifications, COAs, questionnaires, and compliance records
  • Experience supporting audits, inspections, or regulatory requirements
  • Food manufacturing, food ingredients, food safety, or related industry experience
  • Food Science degree or equivalent industry experience
Preferred
  • FSVP certification/training
  • PCQI training
  • HACCP certification
  • Trace Gains experience
  • Supplier/vendor qualification and risk-assessment experience
  • Experience working with imported ingredients, co-packers, or regulatory compliance
Why join us?
  • Join a well-established, growing organization offering long-term stability and a collaborative culture
  • Take ownership of critical supplier, ingredient, and regulatory documentation supporting food safety and compliance
  • Gain broad exposure to food manufacturing, supplier qualification, FSVP, quality systems, and regulatory requirements
  • Partner cross-functionally with Quality, Purchasing, Sales, R&D, vendors, and co-packers
  • Make a meaningful impact by strengthening supplier compliance, managing risk, and supporting food safety initiatives
  • Grow your career with opportunities to expand your expertise across quality, food safety, regulatory compliance, and supplier management
Job Details

Our client is seeking a detail-oriented Documentation Specialist to support food safety, supplier compliance, and regulatory documentation. This role will manage supplier and ingredient records, support FSVP requirements, and ensure purchased products meet applicable food safety, regulatory, and customer standards.

Key Responsibilities
  • Manage supplier, ingredient, and food safety documentation
  • Monitor and verify documentation from domestic and international suppliers
  • Perform supplier and ingredient risk assessments and support FSVP compliance
  • Review specifications, COAs, questionnaires, and other compliance documentation
  • Complete documentation requests and packets for customers
  • Track supplier corrective actions and maintain accurate compliance records
  • Support internal and external audits and regulatory requirements
  • Partner with Quality, Purchasing, R&D, Sales, vendors, and co-packers
Requirements
  • Experience managing technical, quality, regulatory, or supplier documentation
  • Strong attention to detail with the ability to manage multiple projects and changing priorities
  • Experience reviewing supplier documentation, specifications, COAs, questionnaires, and compliance records
  • Experience supporting audits, inspections, or regulatory requirements
  • Food manufacturing, food ingredients, food safety, or related industry experience
  • Food Science degree or equivalent industry experience
Preferred
  • FSVP certification/training
  • PCQI training
  • HACCP certification
  • Trace Gains experience
  • Supplier/vendor qualification and risk-assessment experience
  • Experience working with imported ingredients, co-packers, or regulatory compliance

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