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Culinary Expeditor

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: Happy Corner Hospitality Group | Motek
Full Time position
Listed on 2026-02-16
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Kitchen Expeditor – Happy Corner Hospitality Group | Motek

Join to apply for the Kitchen Expeditor role at Happy Corner Hospitality Group | Motek.

Position Overview

As an Expeditor, your role is to ensure strong communication between the kitchen and front of house. By being extremely well‑versed on all dishes our menu consists of, you will ensure we maintain consistency in our dining experience.

Responsibilities
  • Coordinate communication between the kitchen and front‑of‑house team during service.
  • Ensure all plates meet presentation, temperature, and accuracy standards before leaving the pass.
  • Maintain cleanliness and organization at the expo station at all times.
  • Assist in garnishing, organizing dishes, and adding sauce to dishes.
  • Manage order tickets and timing to ensure efficient service flow.
Benefits
  • Comprehensive training and support to help you succeed.
  • Team member discounts and family meal.
  • A positive, inclusive, team‑oriented culture where your growth and a great work environment are valued.
  • Plenty of opportunities to grow and advance within our rapidly expanding hospitality group.
  • Comprehensive benefits package including Medical, Dental, Vision, Disability, and Life insurance.
  • 401(k) retirement plan.
  • Position is tip and service charge eligible.
Requirements
  • Minimum of 2 years of experience as an Expeditor or in a similar high‑volume restaurant role.
  • Excellent communication and multitasking skills.
  • Strong sense of urgency and ability to stay calm under pressure.
  • Team‑oriented mindset and attention to detail.
Metadata
  • Seniority level:
    Entry level
  • Employment type:

    Full‑time
  • Job function:
    Management and Manufacturing
  • Industry: Hospitality
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