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Hotel Management Event Manager / Planner Catering

F&B Operations Manager – Guest Experience & Systems

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: MissionHires
Per diem position
Listed on 2026-02-28
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Event Manager / Planner, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A prominent hospitality company in Miami is seeking a Food & Beverage Manager to oversee operations and lead a high-performing team. Essential responsibilities include developing systems, managing budgets, and ensuring exceptional guest experiences. The ideal candidate will have over 4 years of experience in food service, strong leadership skills, and knowledge of compliance standards. Applicants should be self-motivated and possess strong communication skills.

This role requires working extended hours, weekends, and holidays as needed.
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