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Ship Cook​/Steward - Temporary

Job in Miami, Miami-Dade County, Florida, 33101, USA
Listing for: University of Miami
Seasonal/Temporary position
Listed on 2026-07-21
Job specializations:
  • Hospitality / Hotel / Catering
  • Restaurant/Food Service
Job Description & How to Apply Below
University of Miami -  - Responsibilities:
Plan, prepare, cook, and serve meals for up to twenty people aboard the research vessel F.G. Walton Smith;
Maintain sanitation and maintenance of galley, mess area, and living quarters aboard;
Monitor food costs and maintain records within allocated budget;
Possess ability to cook for special dietary needs (lactose intolerance, vegetarian, vegan);
Assist with safety drills and cargo handling as directed
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