Assistant Club Manager Perishables

BJ's Wholesale Club -  -  - Responsibilities:
Provide Strategic Department Leadership:
Partner with the Club Manager and other leaders to oversee daily operations across assigned departments (Merchandising, Perishables, or Member Experience), emphasizing business acumen, accountability, team engagement, and flawless execution of club standards.;
Recruit, Hire, and Onboard Team Members:
Manage the full hiring process for assigned departments, including interviewing and staffing decisions, onboarding, and certification to ensure confident and capable team members.;
Oversee Labor Planning and Scheduling:
Create and manage effective labor schedules aligned with business trends, sales patterns, and budgetary targets.;
Drive Sales, Inventory Control, and Shrink Management:
Lead execution of key operational processes to ensure in-stock conditions, minimize shrink, and drive sales performance through accurate inventory management and product availability.;
Champion Member Experience Standards:
Model and enforce GAA (Greet, Anticipate, Appreciate), GOLD, and LAST service standards across departments.