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From-Scratch Sous Chef — Lead Kitchen

Job in Miami, Miami-Dade County, Florida, 33222, USA
Listing for: North Italia
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Restaurant Manager
Job Description & How to Apply Below
Position: From-Scratch Sous Chef — Lead a High-Volume Kitchen
A modern Italian restaurant in Miami is looking for a Sous Chef to manage kitchen operations and lead a culinary team focused on quality and excellence. The successful candidate will have over 2 years of high-volume culinary management experience and a strong understanding of business operations. Responsibilities include managing shifts, maintaining kitchen cleanliness, and fostering a positive work environment. This position offers a robust benefits package and an opportunity to be part of a celebrated dining experience.
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