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Sous Chef - Creative Kitchen Lead Banquets
Job in
Miami, Miami-Dade County, Florida, 33222, USA
Listed on 2026-02-17
Listing for:
Grove Bay Hospitality Group
Full Time
position Listed on 2026-02-17
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A leading hospitality group located in Miami is seeking a skilled Sous Chef to manage kitchen operations and ensure high-quality food production. Responsibilities include training kitchen staff, maintaining cleanliness, and overseeing daily operations. The ideal candidate should have a Culinary College Degree, a food handling certificate, and at least 1–2 years of supervisory experience in a high-end restaurant environment.
This role offers numerous benefits and opportunities for advancement.
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