Dishwasher

Rdg Overview

RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite Mediterr Asian cuisine, opened in January 2020 in Miami Beach. Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly become a premier destination within Miami's upscale social scene.

At RDG, we are a collective of individuals dedicated to excellence and the art of sensory engagement. We embrace the rhythms of life and are motivated by the thrill of adventure. Our core principles focus on providing customers with immersive experiences, organic design, and a refined culinary journey.

The Dishwasher’s primary responsibility is to maintain a clean and organized dish area, ensuring that all kitchenware, utensils, and equipment are sanitized and ready for use. This role supports the kitchen team by keeping the workspace orderly and efficient, contributing to the smooth operation of the French fine dining restaurant.

• Wash and sanitize dishes, pots, pans, utensils, and kitchen equipment.
• Maintain cleanliness and organization in the dishwashing area.
• Ensure that all items are cleaned according to health and safety standards.
• Properly sort and store clean dishes and utensils.
• Assist in the removal of trash and recycling as needed.
• Report any equipment malfunctions or maintenance needs to the Supervisor.
• Follow all safety and sanitation guidelines to ensure a clean and safe work environment.
• Help with other kitchen duties as assigned by the Chef, Sous Chef, or Kitchen Manager.

• Proficiency in communicating effectively in both English and Spanish.
• Ability to stand for extended periods.
• Capability to lift items weighing between 40-50 lbs.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail and commitment to cleanliness.
• Basic understanding of food safety and sanitation practices.
• Ability to follow instructions and take directions.
• Good teamwork and communication skills.
• Flexibility to work various shifts, including nights, weekends, and holidays.