More jobs:
Receiver, Restaurant/Food Service
Job in
Miami, Miami-Dade County, Florida, 33222, USA
Listed on 2026-10-05
Listing for:
MAJC
Full Time, Per diem
position Listed on 2026-10-05
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
Motek Florida
Location:
Miami, FL
Contract:
Full-time, On-site
Posted yesterday
About this role
Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued customers. Our commitment to excellence extends to every aspect of our operations.
Position OverviewAs a receiver, you'll play a crucial role in ensuring the smooth and efficient operation of our kitchen with stocking and receiving orders from our vendors.
Responsibilities- Assist Chef's with ordering products.
- Be main point of contact to receive products from vendors.
- Review invoices carefully to ensure orders match what was received.
- Maintain a clean and organized kitchen environment.
- Follow food safety and hygiene protocols to ensure compliance with health regulations.
- Collaborate with kitchen staff to coordinate orders and ensure timely service.
- Competitive pay.
- Wages paid weekly.
- Growth opportunity.
- 401k savings plans.
- Medical, dental and vision insurance.
- Employee discounts.
- Competitive pay
- Weekly wages
- Growth opportunity
- 401k savings plans
- Medical insurance
- Dental insurance
- Vision insurance
- Employee discounts
- Minimum of two years in a fast-paced kitchen environment. (Experience with Mediterranean food is a plus.)
- Ability to work efficiently in a fast-paced environment and multitask effectively.
- Strong attention to detail.
- Excellent organizational skills.
- Excellent communication skills and a team-oriented mindset.
- Bilingual (not required however, it is a huge plus.)
- Flexibility to work evenings, weekends, and holidays as needed.
- Inventory management
- Vendor relations
- Invoice processing
- Food safety
- Hygiene compliance
- Kitchen organization
- Multitasking
- Attention to detail
- Communication skills
- Teamwork
$20 to $25/hr
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