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Banquet Chef & Events Culinary Lead

Job in Grosse Pointe Shores, Wayne County, Michigan, USA
Listing for: Grosse Pointe Yacht Club
Full Time position
Listed on 2026-02-16
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Location: Grosse Pointe Shores

A prestigious yacht club in Grosse Pointe Shores is seeking a Banquet Chef responsible for leading food preparation for events and ensuring culinary excellence. The role involves supervising kitchen staff, coordinating catering functions, and maintaining high food standards. Ideal candidates will have extensive culinary experience or relevant educational qualifications and demonstrate a commitment to exceptional member service. This position offers a chance to impact the community through hospitality and high-quality culinary output.
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