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Traveling Hotel Sous Chef — Culinary Leader
Job in
Harbor Springs, Emmet County, Michigan, 49740, USA
Listed on 2026-07-27
Listing for:
Wenzell & Fisher Hospitality Group
Full Time
position Listed on 2026-07-27
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Kitchen, Culinary
Job Description & How to Apply Below
Wenzell & Fisher Hospitality Group is seeking a dynamic Hotel Sous Chef to join our Traveling Task Force. This contract role travels to multiple hotel properties, providing hands-on leadership to kitchen teams and maintaining brand standards across locations.
The ideal candidate will have strong culinary skills, a proven ability to lead crews, and the flexibility to work across diverse hotel settings. This role requires travel and a commitment to excellence in hospitality operations.
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