Baker, Manufacturing ​/ Production

Sprinkles Donut Shop is seeking a reliable and detail-oriented Industrial Baker to join our high-volume production team. In this role, you will work in a fast-paced manufacturing environment, preparing large batches of donuts and other baked goods according to strict recipes and quality standards. This is a hands-on production position focused on consistency, efficiency, and food safety.

• Measure, weigh, and mix large quantities of ingredients (flour, sugars, fats, etc.) using scales, industrial mixers, and automated equipment.
• Prepare batters, doughs, fillings, and icings according to standardized recipes.
• Operate industrial ovens, proofers, conveyors, and other baking machinery while monitoring temperatures, humidity, and baking times.
• Knead, shape, portion, and load dough into pans, molds, or sheets.
• Fill, ice, and decorate fried or baked donuts and pastries.
• Observe product color and quality during baking; adjust oven settings or conveyor speeds as needed.
• Pack, label, and prepare finished baked goods for distribution or wholesale.
• Perform quality checks on ingredients and finished products to ensure consistency and compliance with standards.
• Maintain accurate production records, inventory levels, and report any issues to supervisors.
• Clean and sanitize workstations, equipment, and tools following strict food safety and sanitation guidelines (HACCP, FDA, etc.).
• Work collaboratively with the production team to meet daily output targets.

• Previous experience as a baker in a commercial, production, or industrial bakery preferred (2+ years ideal).
• High school diploma or equivalent required; baking/pastry certification or apprenticeship a plus.
• Strong understanding of baking science, measurements, and large-scale production processes.
• Ability to read and follow detailed recipes, production schedules, and safety procedures.
• Physically fit—able to stand for long periods, lift to 50 lbs., and work in warm environments.
• Reliable, punctual, and able to work early morning, night, or weekend shifts.
• Food Handler’s Certificate or SERV Safe equivalent (or willingness to obtain).
• Attention to detail, time management skills, and commitment to quality and safety.
• Competitive hourly pay with overtime opportunities
• Health insurance (must meet qualifications)
• Accrued paid time off and sick pay
• Stable full-time hours in a temperature-controlled production facility
• Employee discounts on baked goods

Full-time

From $20 per hour

If you thrive in a team-oriented production environment and take pride in producing high-quality baked goods at-scale, we want to hear from you!

Sprinkles Donut Shop is an equal opportunity employer, and we encourage applications from all qualified individuals.