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Cook

Job in Au Gres, Arenac County, Michigan, 48703, USA
Listing for: The Four One’s Landing
Full Time, Part Time position
Listed on 2026-09-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 17000 - 28000 USD Yearly USD 17000.00 28000.00 YEAR
Job Description & How to Apply Below

Cook

Employment Type:

Part-Time / Full-Time

About Us:
The Four One's Landing is a dynamic and community-driven restaurant known for quality food and an elevated guest experience. We're currently looking for dedicated and skilled Cooks to join our kitchen team and help us deliver high standards in every dish we serve.

Position Summary:
As a Cook at The Four One's Landing, you will play a key role in the preparation, cooking, and presentation of meals. This position requires a strong work ethic, attention to detail, and a passion for food.

Responsibilities:

  • Prepare and cook menu items in accordance with recipes and quality standards
  • Maintain cleanliness and organization of kitchen stations and equipment
  • Follow proper food safety and sanitation guidelines
  • Work closely with the kitchen team to ensure smooth and timely service
  • Assist with inventory management and restocking as needed
  • Adapt to special requests or dietary needs when necessary

Qualifications:

  • Prior kitchen or cooking experience preferred (line cook, prep cook, etc.)
  • Strong understanding of food preparation and kitchen safety practices
  • Ability to work under pressure in a fast-paced environment
  • Reliable, punctual, and able to work independently or as part of a team
  • Flexible schedule including weekends and evenings
  • Food Handler Certification (or willingness to obtain)

Why Work With Us:

  • Supportive and inclusive team environment
  • Opportunities for training and career advancement
  • Competitive pay based on experience
  • Staff meals and shift perks
  • Bring your skills to The Four One's Landing and help us continue delivering exceptional food and service to our guests.
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