Line Cook — Artisan Pizza & Scratch Kitchen Pro

Job Overview

Ike’s Artisan Pizza is looking for creative, enthusiastic, and dedicated team members to make the magic happen in our kitchen. Our ideal candidate will be detail- and task-oriented, with experience working in a scratch kitchen, and eager to learn and follow procedures.

Prep Cook, Line Cook, and Pizza Cook.

• Prepare fresh dough and pasta from start to finish.
• Use fryers, grills, and the famous pizza oven.
• Conduct early‑morning food preparations, including slicing, dicing, and layering pizzas.
• Maintain a sanitized and well‑organized kitchen.
• Prepare workstations, cook ingredients, and manage cooking equipment.
• Check the quality of ingredients and follow sanitation procedures.
• Arrange food and ensure appealing presentation.
• Manage food storage, stock, and ingredient orders.
• Work collaboratively within the kitchen team, communicating effectively.

• Prior experience as a cook.
• Skilled in operating kitchen equipment.
• Proficient in various cooking techniques.
• Familiarity with and adherence to sanitation procedures.
• Strong teamwork and communication skills.
• Excellent organizational skills.
• Ability to multitask and act quickly.
• High school diploma or equivalent.

Ike’s looks forward to hearing from you and hopes that you will be the perfect addition to our team!